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(Capsicum frutescens)
This variety was originally cultivated in the State of Tabasco (Mexico). Later it has been brought to USA and bread there to make the well-known sauce Tabasco.
Plant: tall, vigorous and has a bushy growth, with many side branches; Fruits: small, first yellow then ret when mature; Size (DXL): 1 x 3 cm; Heat scale: very hot, 4-5/5; Maturation: 100 days.
peppers grow best in warm regions, in Central Europe even in the open. Plant the seeds indoors in pots between the middle and end of February. When the plants reach a good size, move the pots into the open or plant the peppers out in a warm and sunny spot. In any case, wait until the danger of frost is over in your area. Peppers need warmth and are very susceptible to frost. Use a rich soil soil and keep it humid but not wet.
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